This coffee is decaffeinated using a natural solvent called ethyl acetate (E.A.), which is derived from sugar cane. The volcanic soil of the Huila region terroiris providing coffee plants with lots of organic nutrients, making this high-altitude coffee super-rich with antioxidants.
The concept of the TICO project is to source a consistent volume of traceable, quality differentiated coffee whilst supporting a small and specific community in Naranjo. Every single step has been made to bring a beautiful, chocolatey, sweet, and clean cup from the producer, to the roaster and you.
This Organic certified lot was grown at an impressive 2000+ masl. Traditional varieties from this region are JARC (developed by the Jimma Agricultural Research Centre) and local landraces - domesticated, locally adapted, traditional varieties of coffee, native to the immediate surroundings.
Taste Notes: Dried Figs, Dark Chocolate, ‘’Cuba Libre’’, German Lebkuchen.
Nearly 90-year-old Norma is a woman — legend in the Honduras coffee industry! We established our partnership with Norma’s farm in 2018 and are still continuing to source coffee from her due to the high-quality standards and consistency she maintains. And yes, it's a certified Organic coffee!
Taste Notes: Wildberry Jam, Blueberry Muffins, Gooseberries, Black Grapes
December 2019 - January 2020
1600 - 2000 M
The combination of red volcanic soil, high altitude, and an ideal climate have a decisive impact on the development of the aroma that characterizes this coffee. It is wet-processed and dried under the African sun on so-called African drying beds.
Our coffees are special indeed. But we wanted to make something more extra for our coffee lovers in the Middle East.
We created this label while being inspired by the beauty of architecture and the art of these magnificent countries.
Therefore we dressed up our top-selling coffee Magic Pussy with Arabic colors and ornaments and made it nice to the touch and so captivating to the eye, but enough about the label - when it comes to taste, nothing can be more magical than our specially selected naturally processed Ethiopian coffee.